Discover Venice

Carnival of Venice

2022 Edition

2023 Edition

Future events

4 February 2023

Routes

Dorsoduro

Tipo:
Zona: |

Accademia, Salute, Gesuati, S.Barnaba, S.Trovaso, Zattere

Ventian cooking

Sweet and sour baccalà

Ingredients salted cod (800g), vinegar, two tablespoons of sugar, 50g pinenuts, 50g raisins, cinnamon. Preparation Boil a cup of white wine vinegar, sugar, raisins, pinenuts and cinnamon for 1/2 hour. Brown the baccala’ in a pan with oil and butter, add the broth and cook for half hour with a lid on. Serve hot with grilled polenta.

Random photos

Last videos

recent news

Venice Carnival 2023 – programme

The Venice Carnival 2023 will be held from 4 to 21 February 2023. As soon as we have anticipations from the event organizers, they will be published in this section.

Continue Reading ...

79th Venice International Film Festival

The 79th Venice International Film Festival is organised by La Biennale di Venezia and directed by Alberto Barbera. It will take place at Venice Lido from 31 August to 10 September 2022. The Festival is officially recognised by the FIAPF (International Federation of Film Producers Association).
The aim of the Festival is to raise awareness and […]

Continue Reading ...